Product Description

International Award winning taster pack with 5 100ml Barbuto extra virgin monocultivar olive oils. The monocultivars for this year are:

Tonda Iblea olives

Moresca olives

Verdere olives

Nocellara del belice olives

Barbuto extra virgin olive oil is made from solely hand picked olives, selected by Jean Paul Mifsud, and mechanically cold pressed on the same day of harvesting within 3 hours.