Mango tango – organic juice ingredients – makes 940ml circa

12.25

SKU: mango tango Categories: ,

Product Description

 

  • Mango (peeled)

    1 fruit without refuse  336g

  • Pineapple

    1 fruit

    Nutrition Facts (Juiced)
    Calories 407
    Calories from Fat 14.67
    % Daily Value *
    Total Fat 1.63g 4.66%
    Saturated Fat 0.269g 1.34%
    Monounsaturated Fat 0.406g
    Polyunsaturated Fat 0.414g
    Cholesterol 0mg
    Sodium 9mg 0.60%
    Potassium 1132mg 24.09%
    Total Carbohydrate 116.66g 89.74%
    Dietary Fiber 1.8g 4.74%
    Sugars 93.18g
    Protein 5.27g
    Vitamin A 144µg 16.00%
    Vitamin C 332.9mg 369.89%
    Calcium 107mg 10.70%
    Iron 2.18mg 27.25%
    * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
    Vitamins
    Choline 52mg 9.45%
    Folate 154µg 38.50%
    Niacin 4.673mg 29.21%
    Riboflavin 0.288mg 22.15%
    Thiamin 0.421mg 35.08%
    Vitamin B-12 0µg
    Vitamin B-6 0.975mg 75.00%
    Vitamin D 0IU
    Vitamin E 2.21mg 14.73%
    Vitamin K 14.1µg 11.75%
    Minerals
    Copper 0.944mg 104.89%
    Magnesium 78mg 18.57%
    Phosphorus 82mg 11.71%
    Selenium 2µg 3.64%
    Zinc 0.96mg 8.73%
    Other
    Caffeine 0mg
    Theobromine 0mg
    Water 952.85g
    The ‘Juiced’ nutrient values are calculated estimates based off of the USDA nutrition database.
    These nutrient values are estimates based on various studies. They should not be considered as 100% accurate.

     

    Nutrition Facts (Solid)
    Calories 654
    Calories from Fat 21.27
    % Daily Value *
    Total Fat 2.36g 6.74%
    Saturated Fat 0.391g 1.96%
    Monounsaturated Fat 0.588g
    Polyunsaturated Fat 0.601g
    Cholesterol 0mg
    Sodium 12mg 0.80%
    Potassium 1551mg 33.00%
    Total Carbohydrate 169.07g 130.05%
    Dietary Fiber 18g 47.37%
    Sugars 135.04g
    Protein 7.64g
    Vitamin A 209µg 23.22%
    Vitamin C 554.9mg 616.56%
    Calcium 155mg 15.50%
    Iron 3.16mg 39.50%
    * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
    Vitamins
    Choline 75.3mg 13.69%
    Folate 307µg 76.75%
    Niacin 6.773mg 42.33%
    Riboflavin 0.417mg 32.08%
    Thiamin 0.809mg 67.42%
    Vitamin B-12 0µg
    Vitamin B-6 1.413mg 108.69%
    Vitamin D 0IU
    Vitamin E 3.21mg 21.40%
    Vitamin K 20.4µg 17.00%
    Minerals
    Copper 1.368mg 152.00%
    Magnesium 142mg 33.81%
    Phosphorus 119mg 17.00%
    Selenium 2.9µg 5.27%
    Zinc 1.39mg 12.64%
    Other
    Caffeine 0mg
    Theobromine 0mg
    Water 1058.73g
    All ‘Solid’ nutrient values are calculated from the USDA nutrition database.

     

     

     

Ingredient

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